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2024-25
First Year
- FAMLYSTU1010A – Introduction to Families in Canada
- FAMLYSTU1015B – Close Relationships
- FOODNUTR1070A – Introductory Human Nutrition
- FOODNUTR1070B – Introductory Human Nutrition
- FOODNUTR1241B – Lifecyle Nutrition
Second Year
- FOODNUTR2140A
- FOODNUTR2142B
- FAMLYSTU2220B – Immigrant And Refugee Families
- FAMLYSTU2226A – Parenting
- FAMLYSTU2235 – Introduction To Counselling
- FAMLYSTU2245A – Early Childhood Development
- FAMLYSTU2260B – Middle Childhood & Adolescence
- FAMLYSTU2265B – Midlife And The Elder Years
- FAMLYSTU2300G – Understanding Family Research
- FOODNUTR2070A – Fundamentals of Human Nutrition
- HE2222A – Professional Perspectives
- FOODNUTR2230B – Integrated Human Nutrition
- FOODNUTR2241B – Nutrition Through the Human Life Cycle
- FOODNUTR2266G – Nutrition Education and Communication
- FOODNUTR2449A - Management, Food & Nutrition
Third Year
- FAMLYSTU3230B – Qualitative Research In Family Studies
- FAMLYSTU3300B – Family Life Education
- FAMLYSTU3310B – Work/Life Balance
- FAMLYSTU3320A – Family Practice In A Global World
- FAMLYSTU3325A – Diversity And The Canadian Family
- FAMLYSTU3345B – Family Violence
- FAMLYSTU3352A – Human Sexuality Across The Lifespan
- HE3033A – Design for Human Needs
- HE3338B – Issues in Housing
- FOODNUTR3310B – Food Product Development
- FOODNUTR3342A – Advanced Food Science
- FOODNUTR3344A – Nutritional Assessment
- FOODNUTR3348A – Food Production Management
- FOODNUTR3351B – Clinical Nutrition I
- FOODNUTR3355B – Agriculture and Food Systems
- FOODNUTR3361F – Fundamentals of Community Nutrition
- FOODNUTR3364B – Nutrition, Aging and Health
- FOODNUTR3373A – Nutrition and Physical Activity
- FOODNUTR3380B – Policy Development and Advocacy
- FOODNUTR3390W – Research Methods & Statistics
- FOODNUTR3400B – Culture and Food
- FOODNUTR3450F – Food for Thought
- FOODNUTR3480G – Philosophy of Science in Food & Nutrition
Fourth Year
- FAMLYSTU4220A – Theoretical perspectives in family studies research
- FOODNUTR4429A – Advanced Management
- FOODNUTR4435B – Food Analysis
- FOODNUTR4453B - Clinical Nutrition II
- FOODNUTR4460B – Nutrition Counselling
- FOODNUTR4471B – Nutrition and Metabolic Process
- FOODNUTR4477B – Exercise, Nutrition and Wellness
First Term
- FOODNUTR 1070A/2070A – Introductory Human Nutrition
- FAMLYSTU 1010A - Introduction to Families and Human Development
Second Term
- FOODNUTR 1241B/2241B – Lifecycle Nutrition/Fundamentals of Human Nutrition
- FAMLYSTU 1015B - Close Relationships
Coming soon.
- FOODNUTR 4411F/G – Senior Research Project
- FOODNUTR 4480F/G – Special Topics (Independent Study)
- FOODNUTR 4481F/G – Special Topics (Independent Study)
- FAMLYSTU 4405E – Honours Thesis
- FAMLYSTU 4455A/B – Independent Study
- FOODNUTR 1070A/2070A – Introductory Human Nutrition
- FOODNUTR 1241B/2241B - Lifecycle Nutrition
- FAMLYSTU 1010A - Introduction to Families and Human Development
- FAMLYSTU 1015B – Close Relationships
Non-Food and Nutrition/Family Studies Senior students are permitted to take up to 1.0 senior level Food and Nutrition courses per year after priority change for enrollment period.
Non-Food and Nutrition/Family Studies students can choose to take Family Studies courses after priority change for enrollment period.
To determine if/when a Food and Nutrition/Family Studies course opens, please review the Requisites and Constraints column of the Western timetable.