Mark BernardsWestern Science

Publications

Names in Boldface: directly supervised HQP; Underlined Names: HQP trained by MAB to use analytical equipment, interpret data and/or edit MS.

Books

4. Makhzoum, A.B., Sharma, P., Bernards, M.A. and Trémouillaux-Guiller, J. (2011) Hairy Roots: An Ideal Platform for Transgenic Plant Production and Other Promising Applications in Recent Advances in Phytochemistry, 42, 95-142.

3. Bernards, M.A, Ivanov, D.A., Neculai, M.A. and Nicol, R.W. Ginsenosides: Phytoanticipins or Host Recognition Factors? in Recent Advances in Phytochemistry, 41, 13-32. (Gang, D.R Ed) Springer. 2010.

2. Bernards, M.A. and Båstrup-Spohr, L. Phenylpropanoid Metabolism Induced by Wounding and Insect Herbivory. In: Induced Plant Resistance to Herbivory (Schaller, A., Ed). Springer Dordrecht The Netherlands. pp 189-211. 2008.

1. Bernards, M.A., Yousef, L.F. and Nicol, R.W. The allelopathic potential of ginsenosides. In: Allelochemicals: Biological Control of Plant Pathogens and Diseases (Inderjit and Mukerji, K.G., Eds). Springer Dordrecht The Netherlands. pp 157-175. 2006.

Papers in Peer-Reviewed Journals

53. Black, C.A., Scott, R.J. and Bernards, M.A. (2013) Seasonal changes in carotenoid and lipid storage by threespine stickleback. Environ Bio Fish (in press) (doi: 10.1007/s10641-013-0130-x)

52. Qaderi, M.M., Cavers, P.B., Hamill, A.S. and Bernards, M.A. (2012) Effects of collection time and after-ripening on chemical constituents and germinability of Scotch thistle (Onopordum acanthium) cypselas. Botany 90:755-762.

51. Patel, K.B., Toh, E., Fernandez, X.B., Hanuszkiewicz, A., Brun, Y.V., Bernards, M.A. and Valvano, M.A. (2012)  Characterization of UDP-glucose:undecaprenyl-phosphate glucose-1-phosphate transferases of Escherichia coli and Caulobacter crescentus. J Bacteriol. 194, 2646-2657.

50. Stover, H.J., Thorn, R.G., Bowles, J.M., Bernards, M.A. and Jacobs, C. (2012) Differences in arbuscular mycorrhizal fungi and vascular plant species abundance and community structure in tallgrass prairies with varying agricultural disturbance histories. J.Appl. Soil Ecol. 60, 61-70.

49. Ivanov, D. and Bernards, M.A. (2012) Extracellular b-glycosidases and the pathogenicity of P. irregulare on ginseng (Panax quinqufolius). Phytochemistry 78, 44-53.

48. Schmerk, C., Bernards, M.A. and Valvano M.A. (2011) Hopanoid production is required for low pH tolerance, antimicrobial resistance, and motility in Burkholderia cenocepacia. J. Bac. 193, 6712-6723.

47. Bross, C.D, Corea, O.R.A., Kaldis, A., Menassa, R., Bernards, M.A., and Kohalmi*, S.E. (2011) Complementation of the pha2 Yeast Mutant Suggests Functional Differences for Arogenate Dehydratases from Arabidopsis thaliana. Plant Physiol & Biochem 49:882-890.

46. Makhzoum, A.B., Petit-Paly, G., St. Pierre, B and Bernards, M.A. (2011) Functional analysis of the DAT gene promoter using transient Catharanthus roseus and stable Nicotiana tabacum transformation systems. Plant Cell Reports 30, 1173-1182. DOI: 10.1007/s00299-011-1025-y

45. Meyer, C.J., Peterson, C.A. and Bernards, M.A. (2011) Spatial and temporal deposition of suberin during maturation of the onion root exodermis. Botany 89, 119-131. NSERC-funded

44. Meyer, C.J., Peterson, C.A. and Bernards, M.A. (2011) A comparison of suberin monomers from the multiseriate exodermis of Iris germanica during maturation under differing growth conditions. Planta 233, 773-786.

43. Crosthwaite, J.C., Sobek, S., Lyons, D.B., Bernards, M.A. and Sinclair, B.J. (2011) The overwintering physiology of the emerald ash borer, Agrilus planipennis Fairmaire (Coleoptera: Buprestidae) J. Insect Physiol. 57, 166-173.

42. Thomas, R.H., Price, E.N.R., Seewagen, C.L., Mackenzie, S.A., Bernards, M.A. and Guglielmo, C.G. (2010) Use of TLC-FID and GC-MS ⁄ FID to examine the effects of migratory state, diet and captivity on preen wax composition in White-throated Sparrows Zonotrichia albicollis. Ibis 152, 782–792

41. Arnason, J.T. and Bernards M.A. (2010) Impact of constitutive plant natural products on herbivores and pathogens. Can J Zoology 88, 615-627. [2]

40. Bernards, M.A. (2010) Plant Natural Products: A Primer. Can J Zoology 88, 601-614.

39. Ranathunge, K., Shao, S., Qutob, D., Gijzen, M., Peterson, C.A., Bernards, M.A. (2010) Properties of the Soybean Seed Coat Cuticle Change During Development. Planta 231,1171-1188.

38. Thomas, R.H., Bernards, M.A., Drake, E.E. and Guglielmo, C.G. (2010). Changes in the antioxidant activities of seven herbs and spice-based marinating sauces after cooking. J Food Comp Anal. 23, 244-252.

37. Garner, S.R., Neff, B.D. Bernards, M.A. (2010) Dietary carotenoid levels affect carotenoid and retinoid allocation in female Chinook salmon (Oncorhynchus tshawytscha). J. Fish Biology 76, 1474-1490.

36. Neculai, M.A., Ivanov, D and Bernards MA. (2009) Partial purification and characterization of three ginsenoside-metabolizing b-glucosidases from Pythium irregulare. Phytochemistry 70, 1948-1957.]

35. Gerson, A.R., Brown, J.C.L., Thomas, R., Bernards, M.A. and Staples, J.F. (2008) Effects of Dietary Polyunsaturated Fatty Acids on Mitochondiral Metabolism in Mammalian Hibernation. J. Ex. Biology 211, 2689-2699

34. Ranathunge, K., Thomas,R., Fang, X., Gijzen, M., Bernards, M.A. and Peterson, C.A. (2008) Soybean Root Suberin and Partial Resistance to Phytophthora sojae Root Rot. Phytopathology 98, 1179-1189.

33. Qutob, D., Ma, F., Peterson, C.A., Bernards M.A. and Gijzen, M. (2008) Structural and Permeability Properties of the Soybean Seed Coat. Botany (formerly Can. J. Bot.). 86, 219-227.

32. Shao, D., Dunlop, W.D., Lui, E.M.K. and Bernards, M.A. (2008) Immunostimulatory and Anti-inflammatory Polysaccharides from Tripterygium wilfordii: Comparison with Organic Extracts. Pharmaceutical Biology 46, 8-15.

31. Cho, M.H., Corea, O.R.A., Yang, H., Bedgar, D.L., Laskar, D.D., Anterola, A.M., Moog-Anterola, F.A., Hood, R.L., Kohalmi, S.E., Bernards, M.A., Kang, C.H., Davin, L.B., and Lewis, N.G. (2007) Phenylalanine Biosynthesis In Arabidopsis Thaliana Identification and Characterization of Arogenate Dehydratases. J. Bio. Chem. 282, 30827-30835. 

30. Yang, W. and Bernards, M.A. (2007) Metabolite Profiling of Potato (Solanum tuberosum L.) Tubers During Wound-Induced Suberization. Metabolomics 3, 147-159.).

29. Thomas, R., Fang, X., Ranathunge, K., Peterson, C.A. and Bernards, M.A. (2007) Soybean Root Suberin: Anatomical Distribution, Chemical Composition and Relationship to Partial Resistance to Phytophthora sojae. Plant Physiology 144, 299-311.

28. Nasir, M.I., Bernards, M.A. and Charpentier, P.A. (2007) Acetylation of Soybean Lecithin for Application In Supercritical Carbon Dioxide J. Agric. Food Chem. 55,1961-1969.

27. Shao, S., Meyer, C.J., Ma, F. Peterson, C.A., and Bernards, M.A. (2007) The Outermost Cuticle of Soybean Seeds: Chemical Composition and Function During Imbibition. J. Ex. Bot. 58,1071-1082.

26. Yang, W. and Bernards, M.A. (2006) Wound Induced Metabolism of Fatty Acids in Potato (Solanum tuberosum) Tubers. Plant Signaling and Behavior 1, 59-66.

25. Wood, J.A., Bernards, M.A., Wan, W. and Charpentier, P.A. (2006) Extraction of Ginsenosides from North American Ginseng using Modified Supercritical Carbon Dioxide. Journal of Super Critical Fluids 39, 40-47.

24. Qaderi, M.M., Cavers, P.B., Hamill, A.S., Downs, M.P. and Bernards. M.A. (2006) Maturation temperature regulates germinability and chemical constituents of Scotch thistle (Onopordum acanthium) cypselas. Can. J. Botany 84, 28-38.

23. Yousef, L.F. and Bernards, M.A. (2006) In vitro metabolism of ginsenosides by the ginseng root pathogen Pythium irregulare. Phytochemistry 67, 1740-1749.

22. Christov A., Korol, R.M., Dai, E., Liu, L., Guan, H., Bernards, M.A., Cavers, P.B., Susko, D. and Lucas, A. (2005) In vivo optical analysis of quantitative changes in collagen and elastin during arterial remodelling. Photochemistry and Photobiology 81, 457-466.

21. Bernards, M.A., Summerhurst, D.K., and Razem, F.A. (2004) Oxidases, peroxidases and hydrogen peroxide: The suberin connection. Phytochemistry Reviews 3, 113-126.

20. Qaderi, M.M., Cavers, P.B., and Bernards, M.A. (2003) Isolation and structural characterization of a water-soluble germination inhibitor from Scotch thistle (Onopordum acanthium) cypselas. Journal of Chemical Ecology 29, 2425-2438.

19. Nicol, R.W., Yousef, L., Traquair, J.A. and Bernards, M.A. (2003) Ginsenosides stimulate the growth of soilborne pathogens of American ginseng. Phytochemistry 64, 257-264.

18. Qaderi, M.M., Cavers, P.B. and Bernards, M.A. (2003) Pre- and post-dispersal factors regulate germination patterns and structural characteristics of Scotch thistle (Onopordum acanthium) cypselas. New Phytologist 159, 263-278.

17. Razem, F.A. and Bernards, M.A. (2003) Reactive oxygen species production in association with suberization: Evidence for an NADPH-dependent oxidase. Journal of Experimental Botany 54, 935-941.

16. Qaderi, M.M., Cavers, P.B. and Bernards, M.A. (2002) Seedbank Dynamics of Onopordum acanthium: Emergence patterns and chemical attributes. Journal of Ecology 90, 672-683.

15. Nicol, R.W., Traquair, J.A. and Bernards, M.A. (2002) Ginsenosides as host resistance factors in American ginseng (Panax quinqufolius L.). Canadian Journal of Botany 80, 557-562.

14. Bernards, M.A. (2002) Demystifying suberin. Canadian Journal of Botany 80, 227-240.

13. Razem, F. A. and Bernards, M.A. (2002) Hydrogen peroxide is required for poly(phenolic) domain formation during wound-induced suberization. Journal of Agriculture and Food Chemistry 50, 1009-1015.

12. Yang, X., Summerhurst, D.K., Koval, S.F., Ficker, C., Smith, M.L. and Bernards, M.A. (2001) Isolation of an anti-microbial compound from Impatiens balsamina L. using bioactivity-guided fractionation. Phytotherapy Research 15, 676-680..

11. Bernards, M.A. and Razem, F.A. (2001) The poly(phenolic) domain of potato suberin: A non-lignin plant cell wall bio-polymer. Phytochemistry 57, 1115-1122.

10. Bernards, M.A., Susag, L.M., Bedgar, D.L., Anterola, A.M. and Lewis, N.G. (2000) Induced phenylpropanoid metabolism during suberization and lignification: A comparative analysis. Journal of Plant Physiology 157, 601-607.

9. Bernards, M.A., Fleming, W.D., Llewellyn, D.B., Priefer, R., Yang, X., Sabatino, A. and Plourde, G.L. (1999) Biochemical characterization of the suberin-associated anionic peroxidase of potato (Solanum tuberosum L.). Plant Physiology 121, 135-145.

8. Bernards, M.A. and Lewis, N.G. (1998) The Macromolecular Aromatic Domain in Suberized Tissue: A Changing Paradigm. Phytochemistry 47, 915-933.

7. Bernards, M.A., Lopez, M.L., Jajicek, J. and Lewis, N.G. (1995) Hydroxycinnamic acid polymers constitute the polyaromatic domain of suberin. Journal of Biological Chemistry 270, 7382-7386.

6. Nose, M., Bernards, M.A., Furlan, M., Zajicek, J., Eberhardt, T.L., and Lewis, N.G. (1995) Towards the specification of consecutive steps in macromolecular lignin assembly. Phytochemistry 39, 71-79.

5. Eberhardt, T.L., Bernards, M.A., He, L., Davin, L.B., Wooten, J.B. and Lewis, N.G. (1993) Lignification in cell suspension cultures of Pinus taeda: In situ characterization of a gymnosperm lignin. Journal of Biological Chemistry 268, 21088-21096.

4. Bernards, M.A. and Lewis, N.G. (1992) Alkyl ferulates in wound healing potato tubers. Phytochemistry 31, 3409-3412.

3. Bernards, M.A. and Ellis, B.E. (1991) Phenylalanine ammonia-lyase from tomato cell cultures inoculated with Verticillium albo-atrum. Plant Physiology 97, 1494-1500.

2. Bernards, M.A., Strack, D., Wray, V. and Ellis, B.E. (1991) Caffeoyl glucosides in fungal challenged tomato suspension cultures. Phytochemistry 30, 497-499

1. Bernards, M.A. and Ellis, B.E. (1989) Phenylpropanoid metabolism in tomato cell cultures co-cultivated with Verticillium albo-atrum. Journal of Plant Physiology 135, 21-26.